Roasted Zucchini

This is the easiest thing you can do with zucchini. Roasted zucchini is light and it’s delicious and, unlike zucchini fritters, it requires very little effort. Simply cut zucchini into thin slices, strips or circles and roast on a foil bed in the oven with olive oil and salt.

Roasted Zucchini Recipe by DAREBEE
INGREDIENTS
3 medium zucchinis
Makes 2 portions
47 Calories per portion
Protein 4g
Carbohydrates 10g
Fat 1g
Fiber 3g
Calcium 44mg
Iron 1mg
Potassium 770mg

1Cut zucchini into thin slices and arrange them on a baking paper in a single layer.

2Roast zucchini in the oven at 464°F (240°C) grill setting for 15 minutes. They are done once the tops begin to crust . You should be able to easily pierce one with a fork. Serve hot.

Roasted Zucchini Recipe by DAREBEE
Roasted Zucchini Recipe by DAREBEE