You can use any type of fruit in season or even only use apples. If you are using sweet apples you can drizzle them with some lemon juice. For the grand finish, add some walnuts on top.
2 teaspoons honey or maple syrup
1Wash the fruit. Optionally, peel the pears.
2Remove the stalk and the seeds. Cut the fruit into bite-size chunks and arrange on a small platter.
3Sprinkle with cinnamon, if using. Drizzle with honey or maple syrup and serve.