Cabbage is a cost-effective way to have some really nutritional food. It is easy to get, easy to prepare and will provide a hot, high-nutrition meal when you’re working on a budget or are pressed for time.
1 red onion
½ small purple cabbage
½ cup water
66 Calories per portion
1Cut cabbage and onion into strips.
2Transfer the cabbage and onion to a medium size saucepan, add water and saute over medium hit, covered, for 10 minutes. Serve hot.