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    Thank you neilarey . I love the ground seeds and also the apple cider vinegar in this recipe (these are the ingredients I did not remember) and the onion too (which I did remember--I would not make a dish like this without onion!) I'm pretty much always going to add extra spices to someone else's recipe, but I like to see the original recipe developer's recommendations and build from that. I don't normally think to include cinnamon in a savoury dish, but I think it works well in this one. (I love me a good Mole poblano too, but I don't have much experience making it.)