Melon n' Chocolate

The most delicious desserts are often simple. Simply slice up a melon and add chocolate to it for the wow-effect. It goes beautifully together.

Melon And Chocolate Recipe by DAREBEE
INGREDIENTS
½ small melon
½ chocolate, dark
Makes 2 portions
Calories 84
Total Fat 3.3g
Total Carbohydrate 15.4g
Dietary Fiber 1.8g
Protein 1.4g
Calcium 13mg
Iron 1mg
Potassium 347mg

1Wash the melon and slice it into two halves. Scoop out the seeds with a spoon and then slice it again into 5-6 parts diagonally. Now cut each slice horizontally to create bite-size chunks.

2Arrange all of the cut melon on a small platter.

3Break the chocolate first into squares and then into triangles and arrange in between melon pieces. Serve chilled.

Melon And Chocolate Recipe by DAREBEE
Melon And Chocolate Recipe by DAREBEE
Melon And Chocolate Recipe by DAREBEE