Fresh apple sauce is actually really easy to make. You need sweet Red Delicious apples, peeled and chopped and some water. Boil until they’re soft and blended and voila, you have a sweet and tasty sauce for pancakes or pork. It doesn’t need sugar and it doesn’t take long to make. If you have some sorry looking apples you will not eat otherwise (not crispy enough anymore) that’s the best use for them.
You can have the sauce on its own, too. It’s a really nice dessert. Serve while it’s still warm.
2 sorry looking Red Delicious apples
1 cup of water
95 Calories whole thing
1Wash and peel the apples.
2In a saucepan, combine diced apples and water. Cover, and cook over medium heat for 30 minutes, or until apples are soft. Uncover in the last 5 minute to let the excess water to evaporate.
3Allow to cool a little, then mash with a fork, potato masher or blend with a hand blender.